- Mozza Pizzaria, Marina Bays Sands, Singapore
(Pizza for over $100? Well, my pizzas had never crossed the $50 mark, so trying out the much acclaimed Mozza Pizzaria here, helmed by Chef Mario Batali, was always going to be some gastronomic experience. And so it was - our pizza was a lovely mix of thinly sliced ham and fresh vegetables on top, one I had never had before. But together with a juicy lamb shank, this meal was just nice for 2. Topped up by a delightful dessert with tiramisu origins, it turned out to be quite a treat indeed)
No comments:
Post a Comment