- Tai Cheong Bakery, Hong Kong
(Hong Kong's egg tarts are legendary - so much so that they have popped up in Singapore recently with much fanfare. We took to the streets to find another famous name, Tai Cheong Bakery, which locals swear is as good as the other big name, Honolulu egg tarts. It took a while to dig it out, but sure enough, when we found this original store in the city, just a 15min walk off the Central MTR station, their egg tarts did not disappoint. We grabbed a dozen to bring home. Our 3-indulgences in HK are now a must : these egg tarts, those still crazy-good Jenny cookies and of course, that delicious roast goose. They are almost worth flying there for, once a year)
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