- Chinatown 19th Street Seafood, Yangon, Myanmar
(This grilled seafood hawker stall right at the top of 19th Street in Chinatown became our favourite dining spot for 3 out of 5 nights in Myanmar. You can choose from an array of seafood, from fresh prawns to squids, and plenty more, all on satay sticks. But the big grilled seabass was what we really came for. We tried it once on the off-chance that it would be good, and yes, we got hooked. For U$15 for 2, this is a terrific dinning experience, in the relative coolness of the Yangon night, bombarded by the many sounds of a typical Chinatown roadside)
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